Weighing Equipment Resources

A curated directory of the official regulatory documents, lookup tools, professional organizations, and reference materials that every scale buyer, operator, and compliance professional in the United States should know. Every link on this page points to a primary source — not a commentary about it.

Official US Regulatory Standards

NIST Handbook 44 — Specifications, Tolerances, and Other Technical Requirements for Weighing and Measuring Devices

The federal standard governing all commercial weighing devices in the United States. Required reading for anyone specifying or operating a legal-for-trade scale. Updated annually.

Access NIST Handbook 44 — Current Edition →

NIST Handbook 133 — Checking the Net Contents of Packaged Goods

The procedural guide used by USDA, FDA, FTC, and state Weights and Measures inspectors to test whether packaged goods comply with net content labelling requirements. Required for any manufacturer packaging goods sold with a declared net weight.

Access NIST Handbook 133 — Current Edition →

OSHA 29 CFR 1910.179 — Overhead and Gantry Cranes

The OSHA general industry standard governing overhead crane design, installation, inspection, testing, and operation — including load testing requirements and operator responsibilities.

Access OSHA 1910.179 →

OSHA 29 CFR 1926 Subpart CC — Cranes and Derricks in Construction

The OSHA construction industry standard for crane operations includes load weight verification requirements, operator certification, and lift plan documentation.

Access OSHA 1926 Subpart CC →

USDA Packers and Stockyards — Scales and Weighing Requirements

The USDA Agricultural Marketing Service requirements for scale testing frequency, accuracy standards, and operator responsibilities under the Packers and Stockyards Act. Applies to all livestock, poultry, and feed weighing for purchase or sale.

Access USDA Scale Requirements →

NTEP Certification and Legal-for-Trade Tools

NCWM NTEP Certificate of Conformance Database

Look up the Certificate of Conformance (CC) number for any NTEP-certified scale model before purchasing. If a model’s CC number does not appear in this database, it is not NTEP certified, regardless of what the product listing says.

Search the NTEP CC Database →

National Conference on Weights and Measures (NCWM)

The organization that administers NTEP testing adopts amendments to NIST Handbook 44 and coordinates weights and measures policy across all US states and territories.

Visit NCWM →

State Weights and Measures Offices — NIST Directory

A state-by-state directory of Weights and Measures offices. Your state office is responsible for inspecting and sealing legal-for-trade scales, investigating complaints about short weight, and enforcing NIST Handbook 44 within the state.

Find Your State Weights and Measures Office →

International Standards Referenced in US Weighing Applications

IEC 60529 — Degrees of Protection Provided by Enclosures (IP Code)

The international standard defining IP ratings for electrical enclosures. Directly relevant to specifying the correct IP rating for floor scales, bench scales, crane scales, and indicators in wet, dusty, or washdown environments.

Access IEC 60529 Overview →

ISO/IEC 17025 — General Requirements for the Competence of Testing and Calibration Laboratories

The international accreditation standard for calibration laboratories. When hiring a calibration service, specifying ISO/IEC 17025 accreditation ensures that the calibration certificates produced are traceable to NIST and internationally recognized.

Learn About ISO/IEC 17025 →

Food Safety and Pharmaceutical Weighing Standards

NSF International — Food Equipment Certification

NSF certifies food processing equipment — including scales — against standards for materials safety, hygienic design, and cleanability. NSF/ANSI 51 is the primary standard for food equipment materials.

Visit NSF International →

3-A Sanitary Standards

Sanitary design standards for food and dairy processing equipment, including scales used in dairy, beverage, and food manufacturing environments. The 3-A symbol on a scale confirms independently verified compliance with hygienic design requirements.

Visit 3-A Sanitary Standards →

FDA — Current Good Manufacturing Practice (cGMP) for Pharmaceutical Manufacturing

The FDA regulatory framework governing weighing equipment in pharmaceutical manufacturing includes documentation requirements for calibration records and equipment qualification.

Access FDA cGMP Resources →

Scale Blog Reading by Category

Manufacturing and Industrial

Start with our IP Ratings for Industrial Scales Explained and How Often Should Industrial Scales Be Calibrated? for the two regulatory topics that apply across every manufacturing environment.

Warehouse and Distribution

Start with How to Choose a Floor Scale for Your Warehouse or Factory and What Is a Pallet Jack Scale and How Does It Work? for the two most common warehouse weighing decisions.

Food Processing and Pharmaceutical

Start with Stainless Steel vs Mild Steel Industrial Scales and IP Ratings for Industrial Scales Explained — the two materials and environmental specification decisions that determine whether your scale survives its first year in a washdown environment.

Legal-for-Trade and Regulatory Compliance

Start with How to Choose a Floor Scale for Your Warehouse or Factory — specifically the NTEP certification section — and use the NCWM CC database above to verify certification before purchasing any scale for commercial use.


Last updated: April 2026. All external links verified as live on the date above. If you encounter a broken link, please contact us.